azienda agricola liarosa


vai al sito in italiano go to english web site go to deutch web site go to japanese web site


raboso piave liarosa
  • Raboso is one of the native and indigenous red variety of Treviso – Veneto. The vinification of Raboso is made by the Liarosa winery in two ways: still and sparkling.

  • Variety: Raboso Piave
  • Alcohol content: 11%
  • Sugars: Sweet
  • Fizz: Sparkling
download technical sheet